We didn't get to one recipe last week...the Zucchini and Corn Taco Seasoned Quinoa Salad so that will come out at some point...in addition, we'll be having...
Three Bean Chili (we use store bought wild rice)
Honey Cashew Chicken with Rice
Spaghetti w/tomatoes, black olives and feta
Stacked veggie enchiladas...made as a hybrid b/t this recipe and this recipe
Pistachio encrusted salmon
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